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Fillerina 12 Densifying-Filler - Neck and Cleavage - Grade 5
Reduce wrinkles, plump and replenish lips with Fillerina Grade 5 Lips and Mouth, now available at Face the Future Advanced Skin Clinic and Online Shop.
Pseudoalteromonas Ferment Extract is a specific component that is particularly effective at stimulating the collagen synthesis at skin level, thus helping reduce the visible signs in the short/long-term on the lip contour (test on the active ingredient).
Fillerina 12HA Densifying-Filler Lips and Mouth is available in 3 increasing dosages, diversified to suit the individual needs: Grade 3 – Grade 4 – Grade
Fillerina Fillerina 12 Densifying-Filler - Neck and Cleavage - Grade 4:
- Reduce the marked wrinkles on the mouth contour
- Reduce irregular texture
- Plump & replenish lips
- 12 forms of Hyaluronic Acids & 3 forms of Collagen
How to use:
To correctly dispense the product, press the mechanism on top of the applicator a few times until the desired quantity of gel is released (for the first application, it is necessary to press repeatedly). Spread the gel over the entire surface of the lips and around the mouth by performing circular massages. Wait for a few minutes to allow the penetration of the active ingredients.
Once the surface of the lips is dry, it is possible to apply the lipstick or lip gloss, as desired. Important: the gel shall be applied on clean lips. Any feeling of slight tingling after the application is due to the action of the preparation. Apply the product as previously described several times a day. The treatment lasts about one month. Repeat it
frequently throughout the year.
Clean the applicator with a soft cloth after each use to avoid the formation of residues and for the proper hygiene of the tool.
Aqua, Glycerin, Hydrolyzed Glycosaminoglycans, Sodium Hyaluronate, Caprylyl Glycol, Hydrolyzed Elastin, Sodium Hyaluronate Crosspolymer, Hydrolyzed Collagen, Hydrolyzed Hyaluronic Acid, Hyaluronic Acid, Hydrolyzed Sodium Hyaluronate, Soluble Collagen, Carbomer, Lactobacillus Ferment, 1,2-Hexanediol, Bacillus Ferment, Pentylene Glycol, Butylene Glycol, Phenoxyethanol, Palmitoyl Tripeptide-38, Acetyl Hexapeptide-37, Leuconostoc/Radish Root Ferment Filtrate, Tropolone, Hydroxypropyl Cyclodextrin, Decylene Glycol, Calcium Hydroxymethionine, 3-Aminopropane Sulfonic Acid, Sorbic Acid, Sodium Chondroitin Sulfate, Sodium Benzoate, Hydroxyethylcellulose, Benzyl Alcohol, Dehydroacetic Acid, Disodium EDTA, Sodium Hydroxide, Sodium Chloride, Ethylhexylglycerin, Polysorbate 20.
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